NIXTACAL PLUS
Calcium hydroxide
NIXTACAL PLUS is lime used to make tortillas. It is food grade lime.
APPLICATIONS
NIXTACAL PLUS is lime to nixtamalize.
It is used as an additive in highly specialized foods that require high purity.
It is used to improve nutrients in tortillas, dough, toast, or flour.
BENEFITS
NIXTACAL PLUS improves the nutrients of corn since it is mainly a source of calcium.
It helps regulate the pH, inhibits fungi, mold, or yeast, in addition to providing better final color quality of the product.
Improves the quality and consistency of the dough to make tortillas, toast, or flour.
NIXTACAL PLUS is a product certified with the ISO 22000 standard in food safety and the ISO 9001:2015 standard. Com plies with the requirements for use in dough, tortillas, toasts, food and pharmaceutical products of the FFC Food Chemical Codex Pharmacopeia and Codex Alimentarios. It also has Kosher Pareve Certification.
PRESENTATION
50 lb (22.7 kg) bag